Paul Flynn's baked potatoes with hake, spring onions and cheddar serves 4....
Paul Flynn's lamb shank broth serves 6. Preheat the oven to 1...
Paul Flynn's cauliflower korma, raisin and almond pie serves 4....
Paul Flynn's baked smoked mackerel omelette serves 2. Preheat...
Paul Flynn's baked leek, pea and cheddar risotto serves 4. Pr...
Paul Flynn's roast chicken rigatoni serves 4. Place the shall...
To poach the pears: Firstly you will need to p...
Beat together the butter and sugar until you get a fluffy & pale...
For the Pizza dough Mix the yeast and water to...
Preheat the oven to 230°C & heat a deep fryer (or air fryer) t...
Preheat the oven to 180°C Cream the butter and sugar toge...
For the pizza dough: Mix the yeast and water t...
Preparation: Ideally, the night before or at least a few hour...
Tip: Light up the barbeque approximately one hour before grilling, this will...
Preheat the oven to 180°C / 350°F Butter and line a 9 x...
Preheat the oven to 180°C/356°F In a mixing bowl, mix to...
For the crab cakes: Combine all of the crab cake ingredients...
To watch Christine Walsh cook the tasty sea bream dish, click...
To watch Shane Smith cook these tasty jam drop cookies, click...
To watch Jess Murphy cook this tasty dish, click...