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A baking tray with nine pieces of puff pastry rolls filled with spinach and sprinkled with sesame seeds, arranged in no particular order.
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Spinach and Ricotta Rolls

1. Preheat the oven to 200C/180C Fan/Gas Mark 5 2. In a food processor...

Serves 10
chilli
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Main courses

Slow Cooked Brisket Chilli Con Carne

...

Serves 6
Three open-faced sandwiches with cheddar cheese, caramelised onions, and fried eggs are arranged on a wooden board next to a small bowl of sliced butter. A knife is placed alongside the sandwiches.
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Sides & Nibbles

Cheddar, Sriracha Bacon Jam and Fried Egg Open Sandwiches

For the Bacon Jam:...

A cooked steak topped with butter and herbs sits in a cast iron frying pan with garlic and bay leaves, placed on a rustic wooden table next to a vintage fish slice and a small bowl of salt.
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Main courses

The Perfect Steak

Tip: We recommend the following...

A golden-brown pie with a flaky pastry sits in a round metal baking dish, with some filling bubbling over the edge. The dish is on a wooden board next to a blue cloth serviette and scattered salt.
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Main courses

Steak & Ale Pie

Place a large casserole pan...

Serves 6-8
Kerrygold Easter Biscuits
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Baking

Kerrygold Shortbread Easter Egg Biscuits

1. Preheat the oven to 180C/160C Fan/Gas Mark 4 2. Rub butter and sug...

Serves 18
A rustic pear tart with caramelised edges is served on a grey plate next to two metal spoons and a cup of milk on a wooden table.
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Desserts

Pear and Chocolate Tarte Tatin

Heat the oven to 220...

Serves 6-8
wholesome, natural, great tasting
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THE TRUE TASTE OF KERRYGOLD ®

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