0
Desserts

Pear and Chocolate Tarte Tatin

Heat the oven to 220...

Serves 6-8
Main courses

Butter Basted Dover Sole

Heat a fan oven to 200˚c...

Serves 2
Main courses

Tarragon and Goats Cheese Chicken Kievs

Chop the goats cheese roughl...

Serves 2
Sides & Nibbles

Cheddar, Sriracha Bacon Jam and Fried Egg Open Sandwiches

For the Bacon Jam:...

Main courses

Butternut Squash Gnocchi with Sage Butter Sauce

Heat a fan oven to 200˚c. 1. Tip the squash into a roasting tray. To...

Serves 2
Baking

Crumpets

Add the flours into a mixing...

Baking

Classic White Loaf

Mix the flour, yeast and sal...

wholesome, natural, great tasting

in harmony

With nature


creating the finest Irish dairy products

for centuries


Read our story