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THE KERRYGOLD® DIFFERENCE

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As the evenings are drawing in and the nights are getting colder, it only means one thing – you’ve guessed it, pie is back on the menu! See our recipe below for this staple winter warmer.
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Main courses

Steak & Ale Pie

Place a large casserole pan...

Serves 6-8
This is a real showstopper cake, with immense sensation but minimal effort!
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Kerrygold Chocolate Porter Cake

Heat the oven to 160˚ and grease and line a 6 inch-deep cake tin....

This recipe is a delicious Easter dessert and a brilliant way of using up any leftover hot cross buns.
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Chocolate and Orange Hot Cross Bun Bake

Preheat the oven to 180c. Spread the Kerrygold butter and...

Serves 6
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Main courses

Kerrygold Easy Peasy Fishcakes

Firstly, put your potatoes on to boil and then pop another saucepan o...

Serves 6 Fishcakes
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Baking

Classic White Loaf

Mix the flour, yeast and sal...

This a great recipe that uses lots of mixed vegetables. The miso butter gives it a lovely twist, perfect to serve alongside a main course.
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Main courses

Miso Buttered Succotash

...

Serves 4
wholesome, natural, great tasting
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THE TRUE TASTE OF KERRYGOLD ®

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