Ingredients

Print recipe

Directions

  1. Mash the garlic with a little sea salt on a board until it becomes a paste.
  2. Mix with the butter and add in the grated cheese.
  3. Cut the baguette into diagonal slices and spread with the garlic butter and cheese mix and place on a baking sheet.
  4. Bake in the oven for 7-10 minutes until golden and toasted. Serve immediately.

The garlic butter mix will keep, very well wrapped, in the fridge for several days.

explore our

Similar Recipes

Baking with Kids

Raspberry Crumb Squares

Preheat oven to 180c fan and line a 23cm x 23cm x 5cm square tin with...

At Home With Kerrygold

French Toast with Peaches and Bacon

Paul Flynn's French Toast recipe requires ripe peaches, crisp streaky bacon,...

Chocolate cake with cream cheese frosting

Preheat the oven to 180 °C top/bottom heat. Line a 24 cm springform...

Serves 12
Breakfast

French Toast (Pain Perdu)

Whisk the egg, icing sugar and whole milk together thoroughly and pou...

Seasonal

Christmassy Cookie Butter Truffles

Get creative this festive season with the ideal Christmas gift for loved ones!...

Baking

Baked Lemon & Vanilla Cheesecake

If you are looking for your signature dinner party dessert, the search is over....

Serves 8-10
Easy to Create

GRILLED VEGETABLE SANDWICH

Brush the vegetables well with a little oil and season with salt and...

Serves 2
see more