Ingredients

Print recipe

Directions

  1. Mash the garlic with a little sea salt on a board until it becomes a paste.
  2. Mix with the butter and add in the grated cheese.
  3. Cut the baguette into diagonal slices and spread with the garlic butter and cheese mix and place on a baking sheet.
  4. Bake in the oven for 7-10 minutes until golden and toasted. Serve immediately.

The garlic butter mix will keep, very well wrapped, in the fridge for several days.

explore our

Similar Recipes

Baking

Coffee cake

Preheat the oven to 160C Fan. Beat together the butter and...

Serves 16
Baking with Kids

Ghost Cupcakes

Simply delicious and creative. The perfect treat for your family this Hallow...

Serves 8 cupcakes

Glass Noodle Salad with Vegetable Strips and Marinated Tofu

Drain the tofu and cut lengthways into slices. Peel and fi...

Serves 4
Baking

Cheesecake with Cranberries

Grease a rou...

Sides & Nibbles

Smashed Roast Potatoes

Bring the potatoes to a boil in salted water and simmer until just te...

Baking

Butterscotch Pudding with Salted Caramel

If you’re crazy about salted caramel, you will love this indulgent dessert rec...

Serves 6
Main courses

Cheddar Cacio e Pepe

Bring a large pot of generously salted water to a rolling boil. Cook...

Serves 2
see more