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The perfect showstopper cake for the festive season.
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Festive Pumpkin and Ginger Cake with Salted Caramel Icing

1. Pre heat the oven to 180c 2. Line and grease 4 cake tins. 3....

Serves 10
Try this delicious vegetarian crumble for dinner...
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Main courses

Butternut Squash Crumble

1. Preheat the oven to 180C/160C Fan/Gas Mark 4....

Serves 6
This is a firm family favourite; a great comforting supper.
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Cornbread Chilli Pie

Heat the oven to 180c. Heat a large, non-stick pan. Crumbl...

Serves 4
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Sausage Tray Bake

1. Preheat the oven to 210C/190 C Fan/Gas Mark 6. 2. Arrange all of th...

Serves 4
Our puff pastry tarts can be frozen raw and cooked, and once cooked, keep in a sealed container for 3 days. We are using little icing eyes for this recipe, however dots of melted white chocolate and dark chocolate works just as well!
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Sides & Nibbles

Raspberry and Peach ‘Mummy’ Melba Pastry Tarts

...

Serves 4
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Baking

Kerrygold Shortbread Easter Egg Biscuits

1. Preheat the oven to 180C/160C Fan/Gas Mark 4 2. Rub butter and sug...

Serves 18
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Baking

Cheddar Scones

...

wholesome, natural, great tasting
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THE TRUE TASTE OF KERRYGOLD ®

Made by people who care, for people who care.



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creating the finest Irish dairy products

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