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Try this deliciously moreish cinnabon recipe, topped with delectable icing
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Baking

Cinnabon Rolls

This recipe is made using a bread machine, howeve...

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Desserts

Dark Chocolate Pots with Cherry Compote

1. Starting with the compote, add the cherries to a wide saucepan with two tb...

Serves 6
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Slow Cooked Lamb Leg with a Sumac and Mint Butter

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Serves 6
This is simple, but beautiful addition to your Christmas table. A bundt cake is a rich and moist cake. You will need a special bundt tin for this recipe, but you can of course use a standard tin if you wish.
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Desserts

Kerrygold Chocolate Christmas Cake

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Serves 6-8
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Banana Cake with Coconut Frosting

Preheat your oven to 325°F or Gas Mark 3 and lightly butter, flour a...

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Main courses

Spring Vegetable Risotto

1. In a heavy bottomed pan, heat half of the butter and the olive oil over a...

Serves 4
Classic Italian panzanella is actually made with stale bread, so this is a fantastic way of using up your stale bread. We're using roasted root vegetables for this winter salad, with the added crunch of walnuts.
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Starters

Kerrygold Winter Panzanella

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Serves 4
wholesome, natural, great tasting
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