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Two hands reach for open-faced steak sandwiches topped with blue cheese and greens, arranged on a wooden serving board placed on a rustic wooden table.
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Seared Lamb and Blue Cheese Butter Open Sandwiches

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Serves 4
Two cooked whole fish fillets lie side by side on a metal baking tray, topped with chopped herbs and surrounded by a pool of golden oil. Capers are scattered around the fish on the tray.
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Main courses

Butter Basted Dover Sole

Heat a fan oven to 200˚c...

Serves 2
A person slices a loaf of bread on a wooden table using a knife. The bread sits on a piece of cloth, and a wooden chair is visible in the background. The lighting is soft and focussed.
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Bacon and Walnut Loaf

Preheat the oven to 190c. In a large bowl, whisk the first...

A rustic pear tart with caramelised edges is served on a grey plate next to two metal spoons and a cup of milk on a wooden table.
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Desserts

Pear and Chocolate Tarte Tatin

Heat the oven to 220...

Serves 6-8
A baking tray filled with cooked sausages, corn on the cob slices, red pepper, baby potatoes, red onion wedges, and chickpeas on a dark wooden table with a serving spatula and a small bowl of mustard nearby.
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Sausage Tray Bake

1. Preheat the oven to 210C/190 C Fan/Gas Mark 6. 2. Arrange all of th...

Serves 4
A plate of mixed salad with roasted vegetables, greens, croutons, and walnuts sits on a wooden board with a spoon and serviette beside it. The background is a dark wooden surface.
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Starters

Kerrygold Winter Panzanella

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Serves 4
A four-layer walnut cake with creamy icing between each layer is topped with whole walnuts. The cake sits on a white stand in a kitchen setting with blurred bottles and greenery in the background.
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Coffee Cake

Preheat the oven to 180C/160C Fan/Gas Mark 4. Beat togethe...

Serves 16
wholesome, natural, great tasting
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THE TRUE TASTE OF KERRYGOLD ®

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creating the finest Irish dairy products

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