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Veg Chilli

1. In a large heavy bottomed saucepan heat the butter over a medium heat and...

Serves 4

This recipe is a delicious Easter dessert and a brilliant way of using up any leftover hot cross buns.

Chocolate and Orange Hot Cross Bun Bake

Preheat the oven to 180c. Spread the Kerrygold butter and...

Serves 6

Classic Scones

1. Preheat the oven to 210C/190 C Fan/Gas Mark 6. Line a large baking tray wi...

Serves 14

Main courses

Kerrygold Easy Peasy Fishcakes

Firstly, put your potatoes on to boil and then pop another saucepan o...

Serves 6 Fishcakes

Baked Eggs with Chickpeas and Spinach

In a large, heavy bottomed frying pan, melt the butter and fry off th...

Serves 2-3

Tempered Tadka Dhal with buttery parathas

...

Serves 4

We’ve used Dover soles for this recipe, but any white fish could work beautifully instead.

Main courses

Butter Basted Dover Sole

Heat a fan oven to 200˚c...

Serves 2

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