IRL
Menu
Breakfast

Granola and Banana Breakfast Bars

Ingredients

Print recipe

Directions

  1. Preheat the oven to 180c and line a baking tray with greaseproof paper.
  2. On the stove, melt the Kerrygold butter and the honey.
  3. In a large bowl add the granola, chopped dates, mashed bananas and grated apple.
  4. Next, pour in the honey and butter mix and stir well.
  5. Pour the mix into the tray and pop in the oven for 15-20 minutes until golden brown.
  6. Leave to cool before cutting into bars.
  7. Enjoy!

explore our

Similar Recipes

View Recipe
Sides & Nibbles

ROAST BUTTERY BUTTERNUT SQUASH

Preheat your oven to 190c/gas 6. With a large knife, caref...

View Recipe
Baking

Coconut Frosted Banana Bread

1. Preheat your oven to 165°c and lightly butter, flour and line a cake tin....

View Recipe
Baking

Cheat Chocolate Fudge

Line a 7 inch tin or Tupperware with cling film. Set aside....

View Recipe
Main courses

WARM FLATBREAD WITH BACON AND CABBAGE

Simmer the ham hocks for 2.5 to 3 hours until falling off the bone....

Serves 6
View Recipe
At Home With Kerrygold

Barbequed Middle Eastern Style Lamb Chops with an Irish Summer Salad

Preparation: Ideally, the night before or at least a few hour...

View Recipe
Seasonal

Kerrygold Honey Glazed Ham

It's not a holiday feast without the Christmas ham and this recipe for a sticky...

View Recipe
Sides & Nibbles

Potato rösti

Wash potatoes thoroughly. Cook in boiling salted water with cumin for...

Serves 6 pieces
see more