IRL
Menu
Breakfast

Granola and Banana Breakfast Bars

Ingredients

Print recipe

Directions

  1. Preheat the oven to 180c and line a baking tray with greaseproof paper.
  2. On the stove, melt the Kerrygold butter and the honey.
  3. In a large bowl add the granola, chopped dates, mashed bananas and grated apple.
  4. Next, pour in the honey and butter mix and stir well.
  5. Pour the mix into the tray and pop in the oven for 15-20 minutes until golden brown.
  6. Leave to cool before cutting into bars.
  7. Enjoy!

explore our

Similar Recipes

View Recipe
Starters

Herb & Chilli Butter on BBQ Prawns

Butter is one of the most versatile and widely used ingredients by chefs all ove...

View Recipe
Baking

Lemon Drizzle Squares

Tried, tested and perfected, this recipe is in the oven in five minutes flat. Ju...

Serves 24 squares
View Recipe
Sides & Nibbles

Brown Butter Hasselback Potatoes 

Calling all brown butter fans! Just say no to plain roasted potatoes. These ...

View Recipe
Baking

Kerrygold Carrot Cake

Preheat the oven to 180 ° C, thoroughly grease a 28 cm springform pa...

View Recipe
At Home With Kerrygold

Cauliflower Fritters

Want to watch Jess Murphy cook these cauliflower fritters? click...

View Recipe
Baking

No Bake Salted Caramel Cheesecake Jars

For the biscuit base, melt the butter and crush the digestives in a...

View Recipe
Baking

Rory O’Connell’s Marshmallow, Raspberry and Rose Cake

Rory O’Connell’s marshmallow, raspberry and rose cake consists of a class...

see more