Ingredients

Print recipe

Directions

  1. Mix the dry ingredients in a large bowl, add the eggs and milk and whisk to a smooth batter.
  2. Add the cooled melted butter and mix well.
  3. Use a ladleful of batter for each waffle and cook according to the waffle maker’s instructions.
  4. Serve with fresh berries and softly whipped cream.
  5. Enjoy!

explore our

Similar Recipes

Seasonal dishes

Barbecue Potato Spice with Harissa Herbal Butter dip.

Soak the wooden skewers in cold water for about 30 minutes....

At Home With Kerrygold

Easy Roast Lamb

  Want to watch Paul Flynn cook this Easy Lamb Roast? click...

Seasonal

Kerrygold Christmas Cookies

These delicious cookies can be packed into cellophane bags and tied with rib...

Easy to Create

Gooey cheese toastie

Melt the butter in a small pot and add the flour. Whisk to...

Serves 8 toasties
Baking

BLUEBERRY AND BANANA MUFFINS

 Preheat the oven to  180C Fan. Line a 12 hole muffin tin with muffin cases...

Serves 12
Baking

Kerrygold Mince Pies

These can be packed in cellophane bags and tied with ribbons to be given as a ni...

Serves 12 pies
Main courses

Garlic-Butter Fried Chicken

Melt your butter and add it to a shall...

Serves 4-5 people
see more