Ingredients

Print recipe

Directions

  1. Mix the dry ingredients in a large bowl, add the eggs and milk and whisk to a smooth batter.
  2. Add the cooled melted butter and mix well.
  3. Use a ladleful of batter for each waffle and cook according to the waffle maker’s instructions.
  4. Serve with fresh berries and softly whipped cream.
  5. Enjoy!

explore our

Similar Recipes

Baking with Kids

Peek A Boo Cookies

This recipe by Shane Smith makes 12 cookie sandwiches. Prehea...

At Home With Kerrygold

Peanut butter brownies

Preheat the oven to 180°C / 350°F Butter and line a 9 x...

Baking

Shortbread

Great shortbread never goes unnoticed. The quintessential buttery biscuit des...

Serves 20-24 squares
Main courses

Filo Sausage Rolls

Preheat the oven to 190c....

Seasonal

Stain Glass Window Cookies

This recipe makes 20 of Shane Smith's stain glass window cookies:...

Sides & Nibbles

Sizzling Prawns with chilli & butter

Spice up your life with this irresistible shellfish recipe. Easy to whip up in n...

Serves 4
Sides & Nibbles

Braised Red Cabbage

Tantalize your tastebuds with this stunning side dish. It looks divine and it ta...

Serves 4-6
see more