Ingredients

Directions

  Marinade
  1. Mix everything together.
  2. Heat 1 tbsp. Kerrygold butter in a frying pan.
  3. Fry off chicken and set aside.
Sauce
  1. Add another tablespoon of Kerrygold butter and fry onions.
  2. Add the spices and chopped tomatoes, let simmer until fragrant.
  3. Stir in the whipping cream and cashews.
  4. Blend everything together until smooth.
  5. Return to the pan/pot, add in the chicken and enjoy!
Recipe by @Inthemidnightkitchen Enjoy,

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