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A four-layer walnut cake with creamy icing between each layer is topped with whole walnuts. The cake sits on a white stand in a kitchen setting with blurred bottles and greenery in the background.

Coffee Cake

Preheat the oven to 180C/160C Fan/Gas Mark 4. Beat togethe...

Serves 16

Two hands hold plates with golden-brown pot pies, sautéed greens, and silver spoons on a rustic wooden table. A small plant and salt and pepper shakers sit between the plates.

Chestnut and Mushroom Pie

Preheat the oven to 200°C. Add 250g strong plain flour an...

Serves 6

A bowl of tagliatelle pasta coated in green pesto sauce, garnished with chopped nuts, sits on a dark serviette with a fork and spoon beside it. A small bowl of extra pesto and another pan of pasta are in the background.

Spaghetti with Kale Pesto

1. Bring two saucepans of water up to a boil with a pinch of sea salt...

Serves 4

A plate with grilled chicken kebabs on naan bread, chopped salad, and sauce, next to a bowl of dip and a tub of Kerrygold Pure Irish Butter on a wooden surface.

Chargrilled Chicken Skewers with Avocado, Coriander and Lime Butter

1. In a large bowl, add the chicken, spices, oil, lime juice and season gener...

Serves 4

Six cooked scallops served in half shells, each topped with chopped herbs and sauce, are arranged on a textured surface with scattered salt and a sliced lemon placed to the side.

Baked Scallops with a Black Garlic, Bacon Crumb and Parsley Butter

1. Preheat the oven to 180C. 2. Start by the making the compound butte...

Serves 2

A tall, rustic layered cake with light brown icing is topped with sugared berries and greenery. The cake sits on a round grey stand, with blurred festive lights and greenery in the background.

Festive Pumpkin and Ginger Cake with Salted Caramel Icing

1. Pre heat the oven to 180c 2. Line and grease 4 cake tins. 3....

Serves 10

A sliced loaf of garlic bread with herbs is arranged on a wooden chopping board next to a dish of herb butter. A knife and fresh herbs are also visible.

Garlic Bread

1. Preheat the oven to 200C/180C Fan/Gas Mark 5. Mix together the butter, gar...

Serves 6

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