Ingredients

Print recipe

Directions

  1. Preheat the oven to 180C fan.
  2. Mix together the butter, garlic and parsley in a bowl.
  3. Next, slice the loaf and spread the garlic butter between each slice and the remainder on top.
  4. Bake for 8-10 mins until golden and crisp, enjoy!

explore our

Similar Recipes

Desserts

Eton Mess No Bake Cheesecake

Eton Mess has long been a family favourite when it comes to desserts. Try our...

Starters

PRAWNS IN BUTTER WITH GARLIC, CHILLI AND PARSLEY

Melt half the butter with a tablespoon of oil in a large pan over a m...

Serves 2-3
Baking with Kids

KERRYGOLD EASTER TRAYBAKE

To begin, place the butter and the chocolate in he...

Starters

Salmon Rillettes with pickled cucumber salad

All dishes deserve love, not just the main course. Salmon Rittetes make a ravish...

Serves 4-6

Cream Cheese Scones

Preheat the oven to 200 °C top/bottom heat. Sieve the flo...

Serves 6 scones
Sides & Nibbles

Garlic Bread

Preheat the oven to 180C fan. Mix together the butter, gar...

At Home With Kerrygold

Barbequed Middle Eastern Style Lamb Chops with an Irish Summer Salad

Preparation: Ideally, the night before or at least a few hour...

see more