Ingredients

Print recipe

Directions

  1. Preheat the oven to 180C fan.
  2. Mix together the butter, garlic and parsley in a bowl.
  3. Next, slice the loaf and spread the garlic butter between each slice and the remainder on top.
  4. Bake for 8-10 mins until golden and crisp, enjoy!

explore our

Similar Recipes

Baking

Rhubarb and Elderflower Cake

This cake has a beautiful fruity flavour and is perfect for when you're enter...

Main courses

Kerrygold Red Cheddar & Bacon Burger

Finely chop the onion and sauté in olive oil until soft. Deglaze wit...

Serves 6
Baking with Kids

Halloween Meatball Mummies

Shane Smith's Meatball Mummies recipe makes 8. Preheat the ov...

Main courses

PAUL FLYNN’S LAMB TORTILLA

Set the oven to 160C. Put the sunflower oil in a pan and add...

Serves 8
Main courses

Leg of Lamb with Rosemary and Irish Butter

...

Baking

Raspberry Bundt Cake

Method: Sift the flour and baking powder. Melt the...

Baking

GRILLED PEACHES with pistachio brittle & Greek yoghurt

Preheat the grill to high. Line a sturdy baking sheet with parchment...

Serves 4
see more