Ingredients

Print recipe

Directions

  1. Preheat the oven to 180C fan.
  2. Mix together the butter, garlic and parsley in a bowl.
  3. Next, slice the loaf and spread the garlic butter between each slice and the remainder on top.
  4. Bake for 8-10 mins until golden and crisp, enjoy!

explore our

Similar Recipes

At Home With Kerrygold

French Toast with Peaches and Bacon

Paul Flynn's French Toast recipe requires ripe peaches, crisp streaky bacon,...

Baking

Trifle with speculoos crumble and yoghurt

...

Serves 4
Main courses

Lemon Butter Pasta

Bring the pasta water to a boil. In th...

Baking

Lemon Drizzle Squares

Tried, tested and perfected, this recipe is in the oven in five minutes flat. Ju...

Serves 24 squares
At Home With Kerrygold

BAKED POTATOES WITH HAKE, SPRING ONIONS AND CHEDDAR

Paul Flynn's baked potatoes with hake, spring onions and cheddar serves 4....

Seasonal

Brandy snap cannoli with pistachio and vanilla buttercream

This recipe makes 12 of Shane Smith's brandy snap cannoli. For the br...

Seasonal

MINI CHOCOLATE CHRISTMAS PUDDINGS By Donal Skehan

A brilliant alternative to traditional Christmas pudding.These mini chocolate...

see more