Ingredients

Print recipe

Directions

  1. Preheat the oven to 180C fan.
  2. Mix together the butter, garlic and parsley in a bowl.
  3. Next, slice the loaf and spread the garlic butter between each slice and the remainder on top.
  4. Bake for 8-10 mins until golden and crisp, enjoy!

explore our

Similar Recipes

Main courses

ROAST CHICKEN ARANCINI

Melt the butter and add the onion and thyme. Cover and coo...

Serves 25 Arancini
Sides & Nibbles

Garlic and Cheese toasties

Mash the garlic with a little sea salt on a board until it becomes a...

Serves 4
Main courses

Cheesy Potato Soup

Is there anything quite as Irish as Potato Soup? That’s why we found it fit...

At Home With Kerrygold

Sweet Buttery Scones

Preheat the oven to 180°C/356°F In a mixing bowl, mix to...

Kerrygold Chocolate Porter Cake

Heat the oven to 160˚ and grease and line a 6 inch-deep cake tin....

Baking

Seeded Cheddar Bread

...

Baking

Mini Strawberry Ombre Cake

Preheat the oven to 180C and grease a 6” round cake tin with 2" sid...

see more