Ingredients

Directions

  1. Add all the ingredients to a large saucepan and bring to a boil, lower the heat and simmer for 30 minutes.
  2. Use either a jug blender or immersion stick blender to blend together.
  3. Serve immediately with fresh bread and butter.

Want More Ideas?

Follow Kerrygold on Instagram

explore our

Similar Recipes

Main courses

Shepherd’s pie with cheesy mash

Hibernate through the winter with a classic dish that never gets old-fashioned....

Serves 4-6
At home with Kerrygold

French toast with peaches and bacon

Paul Flynn's French Toast recipe requires ripe peaches, crisp streaky bacon, sof...

Sides & Nibbles

WARM POTATO SALAD WITH PEAS, RADISHES AND MINT

Place the potatoes in a saucepan half filled with water and add 1 ta...

Sides & Nibbles

Irish Stove-Top Potatoes with cheese

Our national treasure deserves a revival every now and again. Looking back to by...

Serves 4
At home with Kerrygold

Barbeque Shrimp ‘n’ Grits Asian Style

To prepare: Light the barbeque an hour before grilling to make sure it is nic...

Baking

Blueberry Muffins

The classic muffin. Breakfast fit for a king or a well-deserved treat at the end...

Serves 12 - 14 Muffins
Baking

Carrot Cake

Preheat the oven to 180 ° C, thoroughly grease a 28 cm springform p...

see more