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Cook up a feast

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Desserts

Sticky Buns

In a small saucepan melt 6 tablespoons butter; pour into a 13 X 9-in...

Chocolate cake topped with blueberries and mint leaves
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Chocolate and Blueberry Cake

This impressive but simple chocolate cake ticks all the boxes for Easter enterta...

Grilled salmon with herbs, served with salad, potatoes, and lemon slices
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Main courses

Salmon Fillets with a garlic, herb and citrus butter

Salmon and lemon were made for each other. Add fresh garlic with some herbs and...

Serves 4
Carrot cake with cream cheese frosting
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Baking

Kerrygold Carrot Cake

Preheat the oven to 180 ° C, thoroughly grease a 28 cm springform p...

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Main courses

Irish stew hot-pot

Cold Winter evenings, a peat fire and pot of stew. This recipe is a right of pas...

Serves 4-6
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Baking

Rasberry Victoria Sponge Cake

Home Sweet Home is all the sweeter with freshly baked Victorian sponge cake. Tra...

Serves 8
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Desserts

Rhubarb & Strawberry Sponge Pudding

Dessert doesn’t need justification but if anyone asks, this recipe has two of...

Serves 4 - 6
wholesome, natural, great tasting
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in harmony

With nature

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creating the finest Irish dairy products

for centuries

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