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Cook up a feast

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Main courses

Baked mackerel with pancetta

Mackerel and pancetta. An unlikely pair but an inspired idea. Pancetta is Italia...

Serves 4
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Main courses

Pumpkin risotto with sage

They say the measure of a chef can be determined by a mastery of the fundamental...

Serves 4-6
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Baking

Blueberry Muffins

The classic muffin. Breakfast fit for a king or a well-deserved treat at the end...

Serves 12 - 14 Muffins
Freshly baked hot cross buns in a black baking dish
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Desserts

Cranberry & Chocolate Hot Cross Buns

A decadent twist on the classic hot cross bun recipe made with juicy cranberries...

Serves Makes 12 buns
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Sides & Nibbles

Champ and Colcannon

The humble spud. What a versatile vegetable. This recipe is an old friend that s...

Serves 4-6
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Desserts

Rhubarb & Strawberry Sponge Pudding

Dessert doesn’t need justification but if anyone asks, this recipe has two of...

Serves 4 - 6
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Desserts

Apple Tart

The sublime supper favourite, homemade apple tart evokes childhood memories of g...

Serves 6 - 8
wholesome, natural, great tasting
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in harmony

With nature

Discover how

creating the finest Irish dairy products

for centuries

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