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Cook up a feast

Two decorated cupcakes with chocolate frosting and pastel candy eggs on a lace doily.
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Desserts

Yellow Cupcakes with Chocolate Frosting

These classic yellow cupcakes with chocolate butter frosting are fun and easy to...

Serves Makes 12 buns
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Main courses

Shepherd’s pie with cheesy mash

Hibernate through the winter with a classic dish that never gets old-fashioned....

Serves 4-6
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Baking

Lemon Drizzle Squares

Tried, tested and perfected, this recipe is in the oven in five minutes flat. Ju...

Serves 24 squares
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Main courses

Pumpkin risotto with sage

They say the measure of a chef can be determined by a mastery of the fundamental...

Serves 4-6
Three black pots of autumn mussel stew with vegetables
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Main courses

Mussels and tomato stew

  Wash the mussels. Discard any damaged and open mussels....

Serves 4 to 6
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Starters

Field mushroom soup with crunchy garlic croutons

Autumn beckons with this earthy wholesome soup. Forage for wild field mushrooms...

Serves 4-6
Carrot cake with cream cheese frosting
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Baking

Kerrygold Carrot Cake

Preheat the oven to 180 ° C, thoroughly grease a 28 cm springform p...

wholesome, natural, great tasting
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in harmony

With nature

Discover how

creating the finest Irish dairy products

for centuries

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