INT
Menu

Cook up a feast

View Recipe
Main courses

Lamb chops with red wine, rosemary and garlic butter

Marinated lamb chops. Tender and tasty. Bring out the best in them with rosemary...

Serves 4
Hasselback potatoes drizzled with brown butter
View Recipe
Sides & Nibbles

Brown Butter Hasselback Potatoes

Calling all brown butter fans! Just say no to plain roasted potatoes. These Bro...

View Recipe
Baking

Irish Oat Flapjacks

What a delectable culinary comfort. Delicious hot or cold, you can whip up these...

Serves 10 Flapjacks
View Recipe
Baking

Shortbread

Great shortbread never goes unnoticed. The quintessential buttery biscuit deserv...

Serves 20-24 squares
View Recipe
Sides & Nibbles

Champ and Colcannon

The humble spud. What a versatile vegetable. This recipe is an old friend that s...

Serves 4-6
View Recipe
Desserts

Grilled Peaches with Pistachio brittle & Greek yoghurt

Preheat the grill to high. Line a sturdy baking sheet with parchment...

Serves 4
View Recipe
Starters

Griddled asparagus with lemon butter sauce

Asparagus are the baby shoots of a cultivated lily plant. A delicacy with an int...

Serves 4
wholesome, natural, great tasting
View All Recipes

in harmony

With nature

Discover how

creating the finest Irish dairy products

for centuries

Read our story