Ingredients

  • Grilled cheese:

  • Half a medium loaf of bread such as country loaf or ciabatta
  • 200gms (grated) Kerrygold Mature Cheddar
  • 125ml (1/2 cup) sour cream
  • 50gms yoghurt (3 Tbsp)
  • 6 spring onions finely sliced (the white and green parts)
  • Sliced jalapeno (optional)
  • Hot honey butter:

  • 40gms Kerrygold Pure Irish Salted Butter
  • 1 clove garlic, minced
  • 2 heaped Tbsp runny honey
  • 3/2 tsp Aleppo pepper (or use dried chilli flakes and paprika)
  • Pinch of salt

Directions

Recipe by Drizzle and Dip
  1. Preheat the oven to 200C / 400F.
  2. Slice the loaf in half horizontally and use the top half for another purpose. If you re doubling this recipe you could trim the domed top of the bread and make a second grilled cheese.
  3. Bake the bread for around 5 minutes until its starting to get toasted and golden brown. This might vary depending on your oven.
  4. Mix all the remainder of the grilled cheese ingredients in a bowl to form a stiff paste.
  5. Spread the cheese mixture onto the toasted bread. It will be quite thick. Spread it to over the base of the bread and its ok if there are ridges.
  6. Place the cheese-covered loaf onto a lined baking sheet and bake for about 10 minutes until it starts turning golden on the top. This could take longer depending on your oven. If it’s taking too long, turn your oven grill onto high and give it a blast of heat for the last 3 minutes or so.
  7. While the grilled cheese is in the oven, put the butter, garlic, and Aleppo style pepper into a small pot. Bring this to a bubble just before the bread is finished.
  8. Top the grilled cheese with sliced jalapeños (optional) and drizzle over the hot honey butter.
  9. Slice and serve.

Want More Ideas?

Follow Kerrygold on Instagram

explore our

Similar Recipes

Baking

Lemon Cake with Whipped Cream Frosting

Preheat the oven to 180° and grease a 15cm round cake pan....

Serves 6 small cake slices
Main courses

Pizza Bianco with Prosciutto, Nectarines, Thyme and Honey

The creamy ricotta and mature Kerrygold Cheddar with thyme create a deliciou...

Baking

Ghost Cupcakes

Simply delicious and creative. The perfect treat for your family this Halloween...

Serves 8 cupcakes
Starters

Rich and Creamy Keto Sojee

Recipe by: Somayya Jhaveri (@somzzj_keto)...

Sides & Nibbles

Perfect Rosemary Roast Potatoes

Preheat the oven to 200°C or Gas Mark 6. Cut the potato...

Serves 4
Desserts

Lemon Butter Pavlova with Berries and Cream

Instructions: Make the pavlova: Preheat...

Serves 6-8
Baking

Fairy Cakes

This recipe makes special little fairy cakes, ideal for parties or visiting chil...

Serves Makes 24
see more