• 2 Avocados (mashed)
  • 3 tbsp Greek Yogurt
  • 1 Lime (Juiced)
  • 2 cups Cooked Chicken (diced)
  • 2 cups (shredded) Kerrygold Mature Cheddar
  • 1/2 cup Cilantro (chopped)
  • 1/2 cup Bacon (chopped)
  • 6-8 inch Tortillas
  • Salt & Pepper to taste


In a medium bowl, mash the avocado and stir in the Greek yoghurt and lime juice.

Add the chicken, cheese, and bacon to bowl and stir to combine. Season to taste with salt and pepper.

Divide mixture evenly among the tortillas and spread evenly almost to the edge. Sprinkle with chopped cilantro and roll up pinwheel style.

Chill for at least one hour and slice into 1/4 inch pieces and serve.

Tips for Making the Perfect Pinwheel

Don't spread the filling all the way to the edge of the tortilla. Leave an inch around the edges will help prevent the filling from falling out when you roll them.

Roll your tortilla as tightly as you can without smashing the filling.

Keep the rolled-up tortillas wrapped tightly in foil or plastic wrap until you slice them so they don't dry out.

Use a sharp serrated knife to slice them cleanly.

Want More Ideas?

Follow Kerrygold on Instagram

explore our

Similar Recipes


Salmon Rillettes with pickled cucumber salad

All dishes deserve love, not just the main course. Salmon Rittetes make a ravish...

Serves 4-6


Place potatoes and onion in a large Dutch oven and add enough chicke...

Sides & Nibbles

Sausage Mummies

On a lightly floured cutting board, roll out one sheet of the puff p...


Kerrygold Malva Pudding

Recipe by: @ataleofsauceandspice 1. Prehea...

Main courses

Bacon and Cheddar Potato Soup

Peel the potatoes and onion and cut both into cubes. Now cut the bacon into stri...

Serves 4

Eton Mess No Bake Cheesecake

Eton Mess has long been a family favourite when it comes to desserts. Try our tw...

Main courses

Pan Seared Scallops with Lemon Caper Sauce

Don’t make reservations! Eat your special meal at home with these elegant Pan...

Serves 2
see more