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Main courses

Irish stew hot-pot

Cold Winter evenings, a peat fire and pot of stew. This recipe is a right of pas...

Desserts

Sticky toffee pudding with butterscotch sauce

A sweet tooth is not a weakness. It’s a gift. Especially when you’re armed w...

Baking

Blueberry Muffins

The classic muffin. Breakfast fit for a king or a well-deserved treat at the end...

Main courses

Baked mackerel with pancetta

Mackerel and pancetta. An unlikely pair but an inspired idea. Pancetta is Italia...

Baking

Irish Scones

There are two secret ingredients to fab scones. Kerrygold and a splash of love....

Desserts

St. Patrick’s dag thema cupcakes

Voor de muffins: Verwarm de oven voor op 180 °C en lijn een muffin...

Main courses

Mosselen met room en chorizo

Bereiding Begin met het bereiden van de mosselen. De schel...

wholesome, natural, great tasting

in harmony

With nature


Discover how

creating the finest Irish dairy products

for centuries


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