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Main courses

Baked mackerel with pancetta

Mackerel and pancetta. An unlikely pair but an inspired idea. Pancetta is Italia...

Main courses

Lamb chops with red wine, rosemary and garlic butter

Marinated lamb chops. Tender and tasty. Bring out the best in them with rosemary...

Main courses

Irish stew hot-pot

Cold Winter evenings, a peat fire and pot of stew. This recipe is a right of pas...

Starters

Salmon Rittetes with pickled cucumber salad

All dishes deserve love, not just the main course. Salmon Rittetes make a ravish...

Starters

Griddled asparagus with lemon butter sauce

Asparagus are the baby shoots of a cultivated lily plant. A delicacy with an int...

Main courses

Mosselen met room en chorizo

Bereiding Begin met het bereiden van de mosselen. De schel...

Desserts

Sticky toffee pudding with butterscotch sauce

A sweet tooth is not a weakness. It’s a gift. Especially when you’re armed w...

wholesome, natural, great tasting

in harmony

With nature


Discover how

creating the finest Irish dairy products

for centuries


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