Kerrygold Pure Irish Salted Butter

Ideal for use in

• For baking, sauces, toast and everything that deserves the best.

Kerrygold Pure Irish Salted Butter: only pasteurised cream and salt. Nothing more. That unmistakable golden colour and creamy texture come naturally from Irish cows that graze outdoors for most of the year. Rich in natural beta-carotenes, perfect for baking, sauces and everyday cooking.

Presentation: 200 g block.

Ingredients: Pasteurised cream, salt.