Sides & Nibbles

Hummus

Begin by draining the chickpeas and peeling the garlic....

Sides & Nibbles

WARM POTATO SALAD WITH PEAS, RADISHES AND MINT

Place the potatoes in a saucepan half filled with water and add 1 ta...

Starters

STUFFED BREAD WITH IRISH CHEDDAR

Everyone loves bread. Try adding some of our delicious Irish cheddar cheese to m...

Serves 4 - 6
Sides & Nibbles

HERB & CHILI BUTTER

Butter is one of the most versatile and widely used ingredients by chefs all ove...

Sides & Nibbles

Roasted Carrots with Herby Butter

A brilliant way to serve carrots on Christmas Day for large numbers as they need...

Serves 10-12
Sides & Nibbles

Roasted Buttery Parmesan Parsnips

Try to find nice small firm parsnips that will have a wonderful almost nutty fla...

Serves 10-12
Sides & Nibbles

Smoked Bacon and Pecan Brussel Sprouts with Shallot Butter

This is a great way to ensure that your brussel sprouts end up perfectly cooked....

Sides & Nibbles

Cajun Potato Wedges

Perfect for a party or barbecue, this spicy appetizer will keep peckish guests h...

Serves 4-6
Sides & Nibbles

Chilli Butter Poached Prawns

Spice up your life with this irresistible shellfish recipe. Easy to whip up in n...

Serves 2
Sides & Nibbles

Champ and Colcannon

The humble spud. What a versatile vegetable. This recipe is an old friend that s...

Serves 4-6
Sides & Nibbles

Irish Stove-Top Potatoes with cheese

Our national treasure deserves a revival every now and again. Looking back to by...

Serves 4
Sides & Nibbles

Minty Mushey Peas

Mushy peas are traditionally served with fish and chips but their appeal has spr...

Serves 4